SIAL China 2015

May 6-8, 2015

SIAL China 2015

Shanghai, China

China’s most important trade event for the food & beverage 

Each year SIAL China positions itself as "the event" not to be missed for professionals in the food and beverage industry in China.  Exhibiting at SIAL China is the best means of making your products known and for positioning them directly with the various import/distribution segments in China and Asia including supermarket/hypermarkets, wholesalers, foodservice (hotel/restaurant), importers/trade

Why should you exhibit at SIAL China 2015?
1. Chinese imports of U.S. food and agricultural products increased from US$12.1 billion in 2008 to US$25.9 billion in 2012, an increase of 114%.
2. In 2012, U.S. exports of consumer oriented food products to China increased 20% and totaled a new record high of over US$2.3 billion, ranking China the sixth largest market for consumer ready food products from the U.S.
3. By 2017, retail sales in the packaged food market is expected to reach US$278.7 billion, a growth rate of 51.2% or US$94 billion.

With 99 U.S. companies, the USDA-endorsed USA Pavilion at SIAL China 2014 was the largest USA pavilion on record in China.  USA Pavilion companies reported $158 million in on-site sales or projected sales over the next 12 months as a result of contact made at the show.

  • Dates:
    May 6-8, 2015
  • Location:
    Shanghai, China
  • Frequency:
  • Exhibit Profile:

    Food and beverage products

  • Visitor Profile:

    Importers & wholesalers, agents & distributors, supermarkets & hypermarkets, hotels & restaurants, foodservice buyers 

  • Previous Show:
    May 13-15, 2014
  • No. of Visitors:
    49,265 trade-only from 105 countries
  • No. of Exhibitors:
    2,385 from 61 countries
More Info

Want more information?

Contact:Eric Halsten


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